Ingredients
- Servings: 4
- 18 ice cubes (1 1/2 trays)
- 1/8 cup sugar
- 1/2 cup packed mint leaf (no stems)
- 1 cup light rum
- 1 (250 ml) can frozen limeade concentrate (or lime margarita starter)
Recipe
- 1 place all ingredients in a blender.
- 2 blend until smooth.
- 3 enjoy!
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