Ingredients
- Servings: 1
- 1 ounce cruzan black cherry rum
- 1 ounce cruzan light rum
- 1 ounce pressed apple juice
- 1/2 ounce simple syrup
- 1/2 ounce fresh lemon juice
Recipe
- 1 add all ingredients to a shaker of ice - shake ingredients and strain into a cocktail glass.
- 2 garnish with apple slices.
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