Cran-gria
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 12
- 1/4 cup cointreau liqueur
- 1/2 cup ruby port
- 1/2 cup honey
- 1 cup market pantry® cranberry juice cocktail
- 1 (750 ml) bottle semi-dry riesling wine
- 2 pink lady apples, cored and diced
- 2 d'anjou pear, cored and diced
Recipe
- 1 in a pitcher, stir the cointreau, port, and honey until the honey dissolves. stir in the cranberry juice, wine, apples, and pears. cover and refrigerate for at least 4 hours and up to overnight.
No comments:
Post a Comment