Ingredients
- Servings: 8
- 1 (16 ounce) package little smokies sausages
- 1 (8 ounce) jar grape jelly
- 1 (8 ounce) jar seafood cocktail sauce
Recipe
- 1 in a saucepan over medium heat, combine the cocktail sauce and grape jelly. mix in the little smokie sausages. cook 5 minutes, or until the sausages are hot. an optional way would be to put all ingredients into a crock pot on low and slowly bring up to temperature.
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