Mojito Punch

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 12
• 4 cups light rum
• 1/2 cup lime juice
• 4 cups sparkling water
• 1/2 cup sugar
• 1/2 cup water
• 1/2 cup fresh mint

Recipe

• 1 start by boiling the water and sugar.
• 2 stir constantly until dissolved.
• 3 take off heat.
• 4 add washed and clean mint.
• 5 leave mint in for 15 minutes.
• 6 strain mint and refrigerate liquid.
• 7 hour before party.
• 8 use punch bowl.
• 9 add ice (see above).
• 10 combine rum, lime juice, water and syrup in bowl.
• 11 serve in glasses garnished with mint sprig and lime wedge.