Sea Mist

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 (46 ounce) can unsweetened pineapple juice
• 1 (46 ounce) can apricot nectar
• 3 (6 ounce) cans frozen lemonade concentrate, thawed and undiluted
• 4 (10 ounce) bottles ginger ale, chilled
• 1 (750 ml) bottle champagne, chilled

Recipe

• 1 combine first 3 ingredients; chill.
• 2 just before serving, stir in ginger ale and champagne.